12 OZ FRENCH-LOUISIANA BLEND (FRENCH ROAST) 12 OZ NEW STANDARD BREAKFAST BLEND (CITY) All the best! A true "can't-miss" for any coffee-lover. These blends are unique to Erwin Coffee.
This is the first natural-processed offering in a while. Juicy-sweet, stone-fruit flavs at medium roast. This Pacamara has very nice body. Low-acidity. In-Between & Dark roasts are our favs atm. Packs a big body with spice-notes, like sasafrass or cola. Proud to offer this farm-direct, organically-grown coffee. Shade-grown & hand-picked, as well. 1 POUND ORIGIN: Finca Las Dos Marias VARIETALS: Pacamara ELEVATION: 1350 masl SOIL: Volcanic loam PROCESS: Natural
Geo-epicenter of Arabica coffee. This amazingly-clean, organic-lot has a quaint brightness: floral and citrus at medium. Muted and calm. Darker roasts build from a pleasant, caramel-carob to pipe-tobacco & Scotch as the cup cools. 1 POUND VARIETAL: Local landraces ELEVATION : 1500-1800 masl SOIL: Clay minerals PROCESSING: Fully washed
For the dark-roast lovers. A blend of Central & South American Arabica coffee. We drink this everyday! Varietal: Castillo, Caturra, Catimor & Mundo Nuovo Elevation: 1300-1800 m Process: W ashed 1 POUND
2025/2026 Fresh Crop! Smaller screen-size but big flavs. Fruit-forward and bright at medium-roast. Red apple & lemon-zest. Darker roasts build body and lower acidity. Almond-brittle and cocoa. One pound bags VARIETAL: Bourbon & Caturra ELEVATION: 1400-1750 masl SOIL: Clay minerals PROCESS: Fully washed. European process
Upping the ante on the traditional, blah-blah breakfast blend. Roasted City + which is a solid medium. This is our blend of Central American & African Arabica coffee. Varietal: Bourbon, Typica, SL21, SL34 & Ruiri11 Elevation: 1000-1800 m Process: Washed 1 POUND
Clean & nutty with caramel-sweetness at medium. Darker roasts turn it into a bold, traditional Chiapas-cup, with dark, cacao-tones & molasses. 1 POUND Varietal: Bourbon, Typica, Caturra & Catimor Elevation: 3400' asl Soil: Ca-rich, clay-mineral & silt-loam Process: Washed Certification: Fair Trade Organic & Rain Forest Alliance
A unique offering & one of our favs! Natural, monsoon-processed leaves soft fruit and lots of spice notes. Low acid, thick and creamy. Varietal: Arabica-Selection 795/9, Catuai, Cauvery Elevation: 1000-1400 m Process: Natural, Sun dried & 'monsoon' cured 1 POUND
New-Crop, Farm-direct offering from our friends in northern Nicaragua. This Parainema varietal is a large screen-size and tastes wonderful at any roast. Irganically-grown using regenerative practices. Lots of TLC. A real treat :)
